Climate change Fatima Khan AFRICA, AGRICULTURE, CLIMATE CHANGE, DEPARTMENT OF ENVIRONMENTAL STUDIES, ENVIRONMENT, GREENHOUSE GAS EMISSIONS, HAYEK, MATTHEW HAYEK, NATIONAL ACADEMY OF SCIENCES, NEW YORK UNIVERSITY, SOUTH AMERICA, SUB Reducing Beef Consumption for Climate Health and Sustainability
Climate change Jamal Walker CLIMATE CHANGE, CONSERVATION, DEPARTMENT OF ENVIRONMENTAL STUDIES, ENVIRONMENT, GREENHOUSE GAS EMISSIONS, MATTHEW N. HAYEK, NATIONAL ACADEMY OF SCIENCES, NEW, NEW YORK UNIVERSITY, PNAS, SAHARAN AFRICA, SOUTH AMERICA, SUB, SUSTAINABILITY, YORK UNIVERSITY Impact of Reduced Meat Production in Wealthy Nations on Climate Change
