Juan Chipoco Honored for Advancing Peruvian Cuisine in the U.S.

On February 27, 2025, Juan Chipoco of CVI.CHE 105 received a Special Congressional Recognition from Congresswoman María Elvira Salazar for his contributions to Peruvian cuisine in the United States. He was also awarded the ‘Marca Perú’ distinction, designating his restaurants as ambassadors of Peruvian culture in the U.S.

On February 27, 2025, in Coral Gables, Florida, the noted restaurateur Juan Chipoco, who is the founder of the restaurant chain CVI.CHE 105, received a Special Congressional Recognition from U.S. Congresswoman María Elvira Salazar. This honor was in recognition of his significant contributions to the culinary sector and his entrepreneurial endeavors aimed at promoting Peruvian cuisine throughout the United States. During the ceremony, Chipoco also earned the prestigious ‘Marca Perú’ designation, which identifies his establishments as representatives of Peru’s cultural heritage in the U.S.

In summary, Juan Chipoco’s recognition highlights his impact on the culinary landscape in the United States and his role in elevating Peruvian cuisine. The honors he received from Congresswoman Salazar and the ‘Marca Perú’ distinction underline his commitment to preserving and promoting Peru’s rich culinary traditions abroad.

Original Source: www.bakersfield.com